Dinner
I need one of those big chest freezers - the sort of thing in which movie axe murderers keep their chopped up victims.
Capital travel presenter Hugh Broom, who's also a farmer, has been offering members of the newsroom half a lamb.
Which half, he hasn't said, but I presume you can choose.
It's his contribution to people's finances during these dark financial times.
He's also been telling us how much his lambs have been fetching at market, which, as a subject of conversation, is about as interesting as 'Gordon Brown's top ten witty asides.'
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